Pan-Roasted Green Beans With Golden Almonds

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  I recently discovered this recipe in The New York Times Cooking section and it is delicious! It’s the perfect side dish for your holiday celebration. Total time: 25 minutes Preparation time: 10 minutes Cook time: 15 minutes Ingredients (makes 4 servings) • Kosher salt • 8 ounces trimmed green beans • 1/4 cup blanched whole almonds, coarsely chopped (I went easier with sliced almonds) • 3… Read more »

Simple Roasted Butternut Squash

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Butternut squash is a delicious winter squash that has a sweet, nutty flavor. Many preparations can be found across various cultures, including soups or pies, or simply roasted for a vegetable side dish. This is a quick and simple recipe that pairs well with many holiday dishes. Total time: 40 minutes Preparation time: 15 minutes Cook time:… Read more »

Recipe: Fresh Ginger Mint Tea

Posted by & filed under Digestion, Home Remedies, Recipes.

  This recipe is delightfully simple, great for digestion as well as sore throats, and totally yummy! Even better, it makes a lovely iced tea in the summer or a hot tea in the winter. It’s also caffeine-free, so it can be enjoyed any time of day. Ingredients: – 3 freshly-cut slices of fresh ginger… Read more »